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These simple cinnamon carrot fries are a delicious way to serve carrots to your little one, or to the whole family!
While this might be so simple that calling it a recipe it too generous, we could all use something nice and simple once in a while! These cinnamon carrot fries are quick to prepare and between the cinnamon and carrot, your baby will loooove the flavor. My son really enjoyed these! Veggies can feel like a pain to prepare, but they’re so worth the effort. Plus, these literally took me 5 minutes.
BABY LED WEANING
This would be a great recipe to serve babies starting at 6 months, once they’ve been safely introduced to the allergens in the muffins. For younger babies, typically it’s best to serve bigger pieces since those are easier for them to hold. Once they develop the pincer grasp (pointer and thumb pinching together), then you can start to give them smaller pieces.
For information on how to safely serve foods to babies depending on their age (plus so much more), I recommend Solid Starts. The app is free and has tons of information!
ALLERGENS
This recipe is allergen free!
STORAGE
I am storing these in the fridge in an air-tight container for 4 days, then will freeze. To reheat from frozen I usually microwave for a minute or two.
SUBSTITUTES & ADD INS
You could sub in different seasonings if you’d like!
TOOLS USED/RECOMMENDED
Mixing bowl
Sheet pan
Parchment paper (not required but I always do cause I’m afraid of things sticking to the pan lol)
More easy and delicious recipes for your little one found here!
Simple Cinnamon Carrot Fries
Ingredients
- 2 large carrots
- 1/2 tsp cinnamon
- 1 tsp oil (I used avocado)
Instructions
- Preheat your oven to 400 degrees
- Wash and peel your carrots
- Cut into fry shape
- Add carrots to a bowl and add cinnamon and oil, mix well until all the carrots are coated
- Add your carrots to a baking sheet lined with parchment
- Bake for 25-30 minutes (will depend on carrot thickness) until they are fork tender
- Serve and enjoy!
I hope your little one enjoys these as much as my son did. Thank you so much for reading – I appreciate you!!
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