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baby led weaning recipe Broccoli and Cheese Waffles

Broccoli and Potato Waffles

A fun way to serve broccoli to your little one!
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Prep Time:20 minutes
Cook Time:15 minutes
Servings: 8

Ingredients

  • 2 cups broccoli
  • 1 large russet potato
  • 1/2 cup cheese of choice
  • 2 eggs
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder

Instructions

  • Cut broccoli into pieces (doesn't really matter size but keep the same) and steam until soft
  • Peel and cube potato and boil until soft
  • Preheat your waffle iron
  • Add broccoli and potato to a bowl and mash together, cool for a few minutes
  • Add in remaining ingredients and mix until combined
  • Add 1/3 cup of mixture to a greased waffle iron (we use avocado oil) and close
  • Cook for 5-8 minutes until browned and crispy
  • Remove, and cook remaining batter
  • Serve and enjoy!