Go Back
easy toddler recipe

Strawberry Banana Muffins

5 from 2 votes
A yummy no sugar added muffin perfect for toddlers!
Prep Time:5 minutes
Cook Time:15 minutes
Servings: 10

Ingredients

  • 2 ripe bananas mashed
  • 3-4 medium strawberries finely chopped (or mashed)
  • 1 cup whole wheat flour or all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 cup milk dairy or non-dairy
  • 1 large egg
  • 1/4 cup melted butter or coconut oil
  • 1 tsp vanilla

Instructions

  • Preheat your oven to 350°F (175°C) and line a mini muffin tin with paper liners or grease it lightly.
  • In a bowl, combine the mashed bananas, chopped strawberries, milk, egg, vanilla, and melted butter or coconut oil. Mix until well combined.
  • Add the whole wheat flour and baking powder to the wet mixture. Stir until just combined (don't over mix!) The batter should be thick but slightly spoonable.
  • Spoon the batter into the mini muffin tin, filling each cup to the top.
  • Bake for 13-15 minutes, or until a toothpick inserted into the center comes out clean.
  • Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
  • Serve and enjoy!