Berry Oat Muffins
A quick and easy 5 ingredient snack for little ones!
Ingredients
- 1 cup fresh or frozen berries
- 1 cup oat flour
- 1/2 cup unsweetened applesauce
- 1/4 cup honey omit if baby is under 1
- 1/2 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or lightly grease it.
- In a large bowl, mix the oat flour and baking powder.
- Add the applesauce and honey (if using) to the dry ingredients. Stir until combined.
- Gently fold the frozen berries into the batter. Be careful not to overmix to prevent the berries from breaking up too much.
- Divide the batter evenly among the muffin cups.
- Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Let the muffins cool in the pan for a few minutes, then transfer them to a wire rack to cool completely.
- Serve and enjoy!