Preheat your oven to 350°F. Grease an 8x8 square cake pan or line it with parchment paper

To a food processor, mini chopper, or blender add in your drained peaches and blend/chop until very finely diced

To a mixing bowl add in peaches + all remaining ingredients and mix until just combined

Pour the batter into the prepared cake pan and spread it out evenly

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean

Allow the cake to cool in the pan for a few minutes, then transfer it to a wire rack to cool completely

Slice only once cooled

Serve and enjoy!